DELVERDE was founded in 1970 in Fara San Martino, a small, picturesque village in Abruzzo, a region in central eastern Italy known for its pristine landscapes and nature-loving inhabitants.
The name DELVERDE makes reference to the Verde River, the source of the spring water used to make the company’s pasta.
We have grown steadily, and are now a synonym for pasta the world over. We are currently capturing new markets. Our products are available in more than 50 countries, where we are well-known for our premium quality and uniquely shaped pastas.
